We are in unprecedented times. We are doing the best we can, and this is an opportunity for us to see how little we need. I have been cooking more than ever. But I have not been blogging here.
13 years ago, today, I started this blog on a whim. And whether it is active on this medium or not, it is alive and thriving, and still inspires me to cook. And that is thanks to all of you.
I am ever thankful to what this blog has come to mean to me and what it has given me. Happy 13th Birthday, The Singing Chef.
13 years ago, today, I started this blog on a whim. And whether it is active on this medium or not, it is alive and thriving, and still inspires me to cook. And that is thanks to all of you.
I am ever thankful to what this blog has come to mean to me and what it has given me. Happy 13th Birthday, The Singing Chef.
